Fancy Pink Salmon

Roland

Fat 35% Protein 65%
Percent Calories

¼ cup of fancy pink salmon (Roland) contains 100 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This is a good source of protein (30% of your Daily Value), vitamin d (120% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For ¼ cup of fancy pink salmon (85g)

Nutrient Value %DV
Calories 100
Fats 4g 5%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 45mg 15%
Sodium 310mg 13%
Carbs 0g 0%
Net carbs 0g
Fiber
Sugar
Protein 17g
Calcium 197mg 20%
Iron 1mg 8%
Potassium 267mg 6%
Vitamin D 18μg 120%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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