Falafel, Vegan, Gluten Free

Kibberia

Fat 29%Carbs 54%Protein 17%
Percent Calories

3 patties of falafel, vegan, gluten free (Kibberia) contains 330 Calories. The macronutrient breakdown is 54% carbs, 29% fat, and 17% protein. This is a good source of protein (27% of your Daily Value), fiber (46% of your Daily Value), and iron (68% of your Daily Value).

Nutrition Facts

For 3 patties of falafel, vegan, gluten free (99g)

NutrientValue%DV
Calories330
Fats11g 14%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium600mg 26%
Carbs47g 17%
Net carbs34g
Fiber13g 46%
Sugar9g
Protein15g
Calcium100mg 10%
Iron5mg 68%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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