Enchiladas Verdes with Sour Cream, Regular Serving

Nature's Plate

Fat 15%Carbs 67%Protein 17%
Percent Calories

1 container of enchiladas verdes with sour cream, regular serving (Nature's Plate) contains 390 Calories. The macronutrient breakdown is 67% carbs, 15% fat, and 17% protein. This is a good source of protein (32% of your Daily Value), fiber (50% of your Daily Value), and potassium (18% of your Daily Value).

Nutrition Facts

For 1 container of enchiladas verdes with sour cream, regular serving (345g)

NutrientValue%DV
Calories390
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium570mg 25%
Carbs70g 25%
Net carbs56g
Fiber14g 50%
Sugar7g
Protein18g
Calcium350mg 35%
Iron5mg 56%
Potassium830mg 18%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C21mg 23%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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