Enchiladas, Chicken

El Monterey

Fat 46%Carbs 38%Protein 16%
Percent Calories

1 package of enchiladas, chicken (El Monterey) contains 530 Calories. The macronutrient breakdown is 38% carbs, 46% fat, and 16% protein. This is a good source of protein (38% of your Daily Value), calcium (29% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 1 package of enchiladas, chicken (291g)

NutrientValue%DV
Calories530
Fats27g 35%
Saturated fats12g 60%
Trans fats0.5g
Cholesterol80mg 27%
Sodium890mg 39%
Carbs51g 19%
Net carbs49g
Fiber2g 7%
Sugar4g
Protein21g
Calcium292mg 29%
Iron3mg 38%
Potassium282mg 6%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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