Elbows Classic Cheddar Chickpea Pasta Mac & Cheese

Banza

Fat 26%Carbs 51%Protein 23%
Percent Calories

2 ½ oz dry of elbows classic cheddar chickpea pasta mac & cheese (Banza) contains 260 Calories. The macronutrient breakdown is 51% carbs, 26% fat, and 23% protein. This is a good source of protein (29% of your Daily Value), fiber (18% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For 2 ½ oz dry of elbows classic cheddar chickpea pasta mac & cheese (71g)

NutrientValue%DV
Calories260
Fats8g 10%
Saturated fats3g 15%
Trans fats0g
Cholesterol15mg 5%
Sodium660mg 29%
Carbs35g 13%
Net carbs30g
Fiber5g 18%
Sugar5g
Protein16g
Calcium190mg 19%
Iron3mg 37%
Potassium600mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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