Eggs, Potatoes & Bacon in a Flour Tortilla

Raley's

Fat 48% Carbs 40% Protein 11%
Percent Calories

1 burrito of eggs, potatoes & bacon in a flour tortilla (Raley's) contains 630 Calories. The macronutrient breakdown is 40% carbs, 48% fat, and 11% protein. This is a good source of protein (30% of your Daily Value), calcium (39% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 1 burrito of eggs, potatoes & bacon in a flour tortilla (284g)

Nutrient Value %DV
Calories 630
Fats 32g 41%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 250mg 83%
Sodium 1390mg 60%
Carbs 60g 22%
Net carbs 58g
Fiber 2g 7%
Sugar 1g
Protein 17g
Calcium 390mg 39%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 300μg 33%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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