Egg Rolls, Vegetable

Vegetable, Chung's

Fat 27%Carbs 62%Protein 12%
Percent Calories

1 egg roll w/sauce of egg rolls, vegetable (Vegetable, Chung's) contains 170 Calories. The macronutrient breakdown is 62% carbs, 27% fat, and 12% protein. This is a good source of vitamin a (38% of your Daily Value).

Nutrition Facts

For 1 egg roll w/sauce of egg rolls, vegetable (86g)

NutrientValue%DV
Calories170
Fats5g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium480mg 21%
Carbs26g 9%
Net carbs24g
Fiber2g 7%
Sugar6g
Protein5g
Calcium31mg 3%
Iron1mg 13%
Potassium158mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A338μg 38%
Vitamin B12
Vitamin B6
Vitamin C10mg 12%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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