Egg noodles

Dry, enriched

Egg noodles
Fat 10%Carbs 75%Protein 15%
Percent Calories

500 grams of egg noodles (Dry, enriched) contains 1920 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 384 Calories per 100g.

Nutrition Facts

For 500 grams of egg noodles

NutrientValue%DV
Calories1920
Fats22g 28%
Saturated fats6g 30%
Trans fats0.3g
Cholesterol420mg 140%
Sodium105mg 5%
Carbs356g 130%
Net carbs340g
Fiber16g 59%
Sugar9g
Protein71g
Calcium175mg 18%
Iron20mg 251%
Potassium1220mg 26%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline394mg 72%
Copper1mg 165%
Fluoride
Folate (B9)1150μg 288%
Lycopene0μg
Magnesium290mg 69%
Manganese4mg 186%
Niacin42mg 262%
Pantothenic acid5mg 91%
Phosphorus1205mg 172%
Retinol85μg
Riboflavin (B2)2mg 164%
Selenium394μg 716%
Theobromine0mg
Thiamine6mg 472%
Vitamin A IU310IU
Vitamin A85μg 9%
Vitamin B121μg 60%
Vitamin B61mg 83%
Vitamin C0mg 0%
Vitamin D IU55IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K3μg 2%
Zinc10mg 87%
Sugars
Sugar9g
Sucrose1g
Glucose0.5g
Fructose0g
Lactose0g
Maltose8g
Galactose0g
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats6g
Polyunsaturated fats7g
Trans fats0.3g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid23g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine2g
Methionine1g
Phenylalanine4g
Proline8g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine3g

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