Double Cut Lamb Rib Chops

The Capital Grille

Fat 45%Carbs 11%Protein 45%
Percent Calories

1 Serving of double cut lamb rib chops (The Capital Grille) contains 710 Calories. The macronutrient breakdown is 11% carbs, 45% fat, and 45% protein. This is a good source of protein (141% of your Daily Value).

Nutrition Facts

For 1 Serving of double cut lamb rib chops

NutrientValue%DV
Calories710
Fats35g 45%
Saturated fats18g 90%
Trans fats2g
Cholesterol235mg 78%
Sodium800mg 35%
Carbs19g 7%
Net carbs18g
Fiber1g 4%
Sugar9g
Protein79g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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