Dinner Bell Plate, Mushroom and Onion Chopped Steak

Bob Evans

Fat 67% Carbs 19% Protein 15%
Percent Calories

1 Serving of dinner bell plate, mushroom and onion chopped steak (Bob Evans) contains 820 Calories. The macronutrient breakdown is 19% carbs, 67% fat, and 15% protein. This is a good source of protein (55% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 Serving of dinner bell plate, mushroom and onion chopped steak

Nutrient Value %DV
Calories 820
Fats 62g 79%
Saturated fats 21g 105%
Trans fats 2g
Cholesterol 125mg 42%
Sodium 1560mg 68%
Carbs 39g 14%
Net carbs 35g
Fiber 4g 14%
Sugar 8g
Protein 31g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes