Dairy & Gluten Free Matcha Instant Latte

Healthy Crunch

Fat 35% Carbs 62%
Percent Calories

3 tablespoon of dairy & gluten free matcha instant latte (Healthy Crunch) contains 110 Calories. The macronutrient breakdown is 62% carbs, 35% fat, and 3% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 3 tablespoon of dairy & gluten free matcha instant latte (28g)

Nutrient Value %DV
Calories 110
Fats 5g 6%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 35mg 2%
Carbs 20g 7%
Net carbs 15g
Fiber 5g 18%
Sugar 5g
Protein 1g
Calcium 40mg 4%
Iron 0mg 0%
Potassium 75mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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