Dairy Free Chocolate Cheesecake

nabati

Fat 65% Carbs 32%
Percent Calories

½ cake of dairy free chocolate cheesecake (nabati) contains 360 Calories. The macronutrient breakdown is 32% carbs, 65% fat, and 3% protein. This is a good source of fiber (21% of your Daily Value).

Nutrition Facts

For ½ cake of dairy free chocolate cheesecake (100g)

Nutrient Value %DV
Calories 360
Fats 29g 37%
Saturated fats 26g 130%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 10mg 0.4%
Carbs 32g 12%
Net carbs 26g
Fiber 6g 21%
Sugar 23g
Protein 3g
Calcium 20mg 2%
Iron 1mg 18%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 26g 130%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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