Curry powder

Spices

Curry powder
Fat 31%Carbs 55%Protein 14%
Percent Calories

3 tbsp of curry powder (Spices) contains 61 Calories. The macronutrient breakdown is 55% carbs, 31% fat, and 14% protein. This has a relatively high calorie density, with 325 Calories per 100g.

Nutrition Facts

For 3 tbsp of curry powder (19g)

NutrientValue%DV
Calories61
Fats3g 3%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs11g 4%
Net carbs0.5g
Fiber10g 36%
Sugar1g
Protein3g
Calcium99mg 10%
Iron4mg 45%
Potassium221mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline12mg 2%
Copper0.2mg 25%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium48mg 11%
Manganese2mg 68%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus69mg 10%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium8μg 14%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU4IU
Vitamin A0.2μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 32%
Vitamin K19μg 16%
Zinc1mg 8%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.2g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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