Cumin

Spices, cumin seed

Cumin
Fat 45% Carbs 39% Protein 16%
Percent Calories

4 tbsp, ground of cumin (Spices, cumin seed) contains 135 Calories. The macronutrient breakdown is 39% carbs, 45% fat, and 16% protein. This is a good source of iron (299% of your Daily Value).

Nutrition Facts

For 4 tbsp, ground of cumin (36g)

Nutrient Value %DV
Calories 135
Fats 8g 10%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 60mg 3%
Carbs 16g 6%
Net carbs 12g
Fiber 4g 14%
Sugar 1g
Protein 6g
Calcium 335mg 34%
Iron 24mg 299%
Potassium 644mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 274μg
Caffeine 0mg
Choline 9mg 2%
Copper 0.3mg 35%
Fluoride
Folate (B9) 4μg 1%
Lycopene 0μg
Magnesium 132mg 31%
Manganese 1mg 52%
Niacin 2mg 10%
Pantothenic acid
Phosphorus 180mg 26%
Retinol 0μg
Riboflavin (B2) 0.1mg 9%
Selenium 2μg 3%
Theobromine 0mg
Thiamine 0.2mg 19%
Vitamin A IU 457IU
Vitamin A 23μg 3%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 12%
Vitamin C 3mg 3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 8%
Vitamin K 2μg 2%
Zinc 2mg 16%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 5g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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