Cucumbers with Feta, Basil, and Cilantro

Cucumbers with Feta, Basil, and Cilantro
Fat 64%Carbs 15%Protein 21%
Percent Calories

½ serving of cucumbers with feta, basil, and cilantro contains 42 Calories. The macronutrient breakdown is 15% carbs, 64% fat, and 21% protein. This is a good source of calcium (8% of your Daily Value) and vitamin k (13% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Chop cucumber, basil, and cilantro leaves and combine with feta cheese. Serve.

Nutrition Facts

For ½ serving of cucumbers with feta, basil, and cilantro (43g)

NutrientValue%DV
Calories42
Fats3g 4%
Saturated fats2g 11%
Trans fats0g
Cholesterol13mg 4%
Sodium132mg 6%
Carbs2g 1%
Net carbs1g
Fiber0.2g 1%
Sugar1g
Protein2g
Calcium77mg 8%
Iron0.2mg 3%
Potassium62mg 1%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene131μg
Caffeine0mg
Choline4mg 1%
Copper0mg 2%
Fluoride0.3μg
Folate (B9)8μg 2%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 2%
Niacin0.2mg 1%
Pantothenic acid0.2mg 4%
Phosphorus56mg 8%
Retinol18μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU290IU
Vitamin A29μg 3%
Vitamin B120.2μg 10%
Vitamin B60.1mg 6%
Vitamin C2mg 2%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K16μg 13%
Zinc0.5mg 4%
Sugars
Sugar1g
Sucrose0g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0.2g
Fats
Saturated fats2g 11%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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