Crosspacked Brisling Sardines in Extra Virgin Olive Oil, canned

Crown Prince

Fat 67%Protein 32%
Percent Calories

1 can of crosspacked brisling sardines in extra virgin olive oil, canned (Crown Prince) contains 210 Calories. The macronutrient breakdown is 2% carbs, 67% fat, and 32% protein. This is a good source of protein (29% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 1 can of crosspacked brisling sardines in extra virgin olive oil, canned (82g)

NutrientValue%DV
Calories210
Fats15g 19%
Saturated fats5g 23%
Trans fats0g
Cholesterol65mg 22%
Sodium500mg 22%
Carbs1g 0.4%
Net carbs1g
Fiber1g 2%
Sugar0g
Protein16g
Calcium250mg 25%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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