Crockpot Cabbage Roll Casserole

Fat 22%Carbs 35%Protein 43%
Percent Calories

1 serving of crockpot cabbage roll casserole contains 496 Calories. The macronutrient breakdown is 35% carbs, 22% fat, and 43% protein. This is a good source of protein (96% of your Daily Value), fiber (18% of your Daily Value), and potassium (39% of your Daily Value).

Ingredients

Directions

  1. Add all ingredients to crockpot and mix well.
  2. Cover the crock and cook on low for 8-10 hours or on high for 4-6 hours.

Nutrition Facts

For 1 serving of crockpot cabbage roll casserole (643g)

NutrientValue%DV
Calories496
Fats12g 16%
Saturated fats5g 26%
Trans fats1g
Cholesterol140mg 47%
Sodium557mg 24%
Carbs45g 16%
Net carbs40g
Fiber5g 18%
Sugar16g
Protein54g
Calcium92mg 9%
Iron8mg 102%
Potassium1853mg 39%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene23μg
Beta carotene552μg
Caffeine0mg
Choline195mg 35%
Copper0.4mg 43%
Fluoride82μg
Folate (B9)109μg 27%
Lycopene24817μg
Magnesium97mg 23%
Manganese1mg 25%
Niacin15mg 96%
Pantothenic acid2mg 42%
Phosphorus561mg 80%
Retinol9μg
Riboflavin (B2)0.4mg 30%
Selenium47μg 85%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU974IU
Vitamin A57μg 6%
Vitamin B125μg 212%
Vitamin B61mg 94%
Vitamin C66mg 74%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E2mg 14%
Vitamin K60μg 50%
Zinc12mg 112%
Sugars
Sugar16g
Sucrose1g
Glucose4g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 26%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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