Crispy Whiskey Combo with Mashed Potatoes and Garlic-Butter Broccoli PB

TGI Friday's

Fat 40% Carbs 43% Protein 18%
Percent Calories

1 Serving of crispy whiskey combo with mashed potatoes and garlic-butter broccoli pb (TGI Friday's) contains 1710 Calories. The macronutrient breakdown is 43% carbs, 40% fat, and 18% protein. This is a good source of protein (138% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 Serving of crispy whiskey combo with mashed potatoes and garlic-butter broccoli pb

Nutrient Value %DV
Calories 1710
Fats 77g 99%
Saturated fats 27g 135%
Trans fats 0.5g
Cholesterol 305mg 102%
Sodium 7200mg 313%
Carbs 185g 67%
Net carbs 175g
Fiber 10g 36%
Sugar 95g
Protein 77g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 95g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 27g 135%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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