Creamy Tomato & Roasted Red Pepper Soup

Country Style

Fat 19%Carbs 68%Protein 14%
Percent Calories

1 Serving of creamy tomato & roasted red pepper soup (Country Style) contains 120 Calories. The macronutrient breakdown is 68% carbs, 19% fat, and 14% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For 1 Serving of creamy tomato & roasted red pepper soup (250g)

NutrientValue%DV
Calories120
Fats3g 3%
Saturated fats1g 5%
Trans fats0g
Cholesterol10mg 3%
Sodium860mg 37%
Carbs20g 7%
Net carbs18g
Fiber2g 7%
Sugar0g
Protein4g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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