Cream cheese

Fat free

Cream cheese
Carbs 30%Protein 61%
Percent Calories

2 package (8 oz) of cream cheese (Fat free) contains 476 Calories. The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 2 package (8 oz) of cream cheese (454g)

NutrientValue%DV
Calories476
Fats5g 6%
Saturated fats3g 15%
Trans fats
Cholesterol54mg 18%
Sodium3184mg 138%
Carbs35g 13%
Net carbs35g
Fiber0g 0%
Sugar25g
Protein71g
Calcium1592mg 159%
Iron1mg 11%
Potassium1261mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene50μg
Caffeine0mg
Choline296mg 54%
Copper0.2mg 18%
Fluoride
Folate (B9)159μg 40%
Lycopene0μg
Magnesium100mg 24%
Manganese0.1mg 3%
Niacin1mg 7%
Pantothenic acid4mg 76%
Phosphorus2372mg 339%
Retinol45μg
Riboflavin (B2)1mg 92%
Selenium22μg 40%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU240IU
Vitamin A50μg 6%
Vitamin B124μg 180%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc7mg 62%
Sugars
Sugar25g
Sucrose3g
Glucose0g
Fructose0g
Lactose22g
Maltose0g
Galactose0g
Starch5g
Fats
Saturated fats3g 15%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid6g
Cystine1g
Glutamic acid16g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine4g
Leucine8g
Lysine7g
Methionine2g
Phenylalanine3g
Proline8g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine4g
Valine5g

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