Cranberry Almond Energy Balls

Ingredients

• Almonds

  Nuts, raw

  ⅓ cup, sliced or 31g

• Coconut meat

  Nuts, raw

  ⅓ cup, shredded or 27g

• Flaxseed

  Seeds

  1 tbsp, ground or 7g

• Cranberries

  Sweetened, dried

  ⅓ cup or 40g

• Oatmeal

  Cereals, Quaker, dry rolled oats

  1 cup or 80g

• Peanut butter

  Smooth style, without salt

  2 tbsp or 32g

• Honey

  ¼ cup or 85g

• Chia seeds

  Seeds, dried

  1 tbsp or 12g

Directions

1. Preheat oven to 350 degrees F.
2. Chop almonds, shred coconut, grind flaxseed and chop cranberries, if they aren't already.
3. Bake oatmeal, almonds and coconut for 8-10 minutes, stirring after 5 minutes. Allow the mixture to cool.
4. In a medium bowl microwave the nut butter for 20-30 seconds until runny, add the baked mix along with flaxseed, honey, chia seeds and cranberries to the bowl. Form into 1.5" balls and refrigerate. Store in an airtight container refrigerated for up to one week or freezer for 3 months.

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