Crab Rangoon

Pagoda

Crab Rangoon
Fat 39%Carbs 53%
Percent Calories

1 serving of crab rangoon (Pagoda) contains 460 Calories. The macronutrient breakdown is 53% carbs, 39% fat, and 8% protein. This is a good source of protein (16% of your Daily Value) and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 serving of crab rangoon (172g)

NutrientValue%DV
Calories460
Fats20g 26%
Saturated fats9g 45%
Trans fats0g
Cholesterol40mg 13%
Sodium1060mg 46%
Carbs60g 22%
Net carbs58g
Fiber2g 7%
Sugar21g
Protein9g
Calcium60mg 6%
Iron2mg 30%
Potassium160mg 3%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats5g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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