Cottage cheese

Lowfat, 2% milkfat

Cottage cheese
Fat 25% Carbs 23% Protein 51%
Percent Calories

2 cup of cottage cheese (Lowfat, 2% milkfat) contains 366 Calories. The macronutrient breakdown is 23% carbs, 25% fat, and 51% protein. This is a good source of protein (84% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (34% of your Daily Value).

Nutrition Facts

For 2 cup of cottage cheese (452g)

Nutrient Value %DV
Calories 366
Fats 10g 13%
Saturated fats 6g 28%
Trans fats 0.3g
Cholesterol 54mg 18%
Sodium 1392mg 61%
Carbs 22g 8%
Net carbs 22g
Fiber 0g 0%
Sugar 18g
Protein 47g
Calcium 502mg 50%
Iron 1mg 7%
Potassium 565mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 27μg
Caffeine 0mg
Choline 74mg 13%
Copper 0.1mg 17%
Fluoride 143μg
Folate (B9) 36μg 9%
Lycopene 0μg
Magnesium 41mg 10%
Manganese 0.1mg 3%
Niacin 0.5mg 3%
Pantothenic acid 2mg 47%
Phosphorus 678mg 97%
Retinol 307μg
Riboflavin (B2) 1mg 87%
Selenium 54μg 98%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 1017IU
Vitamin A 307μg 34%
Vitamin B12 2μg 89%
Vitamin B6 0.3mg 20%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 2%
Vitamin K 0μg 0%
Zinc 2mg 21%
Sugars
Sugar 18g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 17g
Maltose 0g
Galactose 1g
Starch
Fats
Saturated fats 6g 28%
Monounsaturated fats 2g
Polyunsaturated fats 0.4g
Trans fats 0.3g
Fatty Acids
Total omega 3 0g
Total omega 6 0.2g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 4g
Cystine 0.3g
Glutamic acid 11g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 3g
Leucine 5g
Lysine 4g
Methionine 1g
Phenylalanine 2g
Proline 5g
Serine 3g
Threonine 2g
Tryptophan 1g
Tyrosine 3g
Valine 3g

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