Cottage cheese

Nonfat, uncreamed, dry, large or small curd

Cottage cheese
Carbs 38%Protein 59%
Percent Calories

1 ¼ oz of cottage cheese (Nonfat, uncreamed, dry, large or small curd) contains 25 Calories. The macronutrient breakdown is 38% carbs, 4% fat, and 59% protein. This is a good source of protein (7% of your Daily Value), vitamin b12 (7% of your Daily Value), and riboflavin (b2) (6% of your Daily Value).

Nutrition Facts

For 1 ¼ oz of cottage cheese (35g)

NutrientValue%DV
Calories25
Fats0.1g 0.1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol2mg 1%
Sodium131mg 6%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein4g
Calcium30mg 3%
Iron0.1mg 1%
Potassium48mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline6mg 1%
Copper0mg 1%
Fluoride11μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0.3%
Niacin0.1mg 0.3%
Pantothenic acid0.2mg 3%
Phosphorus67mg 10%
Retinol1μg
Riboflavin (B2)0.1mg 6%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120.2μg 7%
Vitamin B60mg 0.4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose0g
Glucose0.1g
Fructose0g
Lactose1g
Maltose0g
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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