Corn

Sweet, yellow, raw

Corn
Fat 12%Carbs 75%Protein 13%
Percent Calories

½ cup of corn (Sweet, yellow, raw) contains 62 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively low calorie density, with 86 Calories per 100g.

Nutrition Facts

For ½ cup of corn (73g)

NutrientValue%DV
Calories62
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs14g 5%
Net carbs12g
Fiber1g 5%
Sugar5g
Protein2g
Calcium1mg 0.1%
Iron0.4mg 5%
Potassium196mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene12μg
Beta carotene34μg
Caffeine0mg
Choline17mg 3%
Copper0mg 4%
Fluoride
Folate (B9)30μg 8%
Lycopene0μg
Magnesium27mg 6%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid1mg 10%
Phosphorus65mg 9%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU136IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.3%
Vitamin K0.2μg 0.2%
Zinc0.3mg 3%
Sugars
Sugar5g
Sucrose1g
Glucose2g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch4g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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Recipes