Coriander leaf

Spices, dried

Coriander leaf
Fat 13%Carbs 61%Protein 26%
Percent Calories

5 grams of coriander leaf (Spices, dried) contains 14 Calories. The macronutrient breakdown is 61% carbs, 13% fat, and 26% protein. This is a good source of vitamin k (57% of your Daily Value).

Nutrition Facts

For 5 grams of coriander leaf

NutrientValue%DV
Calories14
Fats0.2g 0.3%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs3g 1%
Net carbs2g
Fiber1g 2%
Sugar0.4g
Protein1g
Calcium62mg 6%
Iron2mg 27%
Potassium223mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene170μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 10%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium35mg 8%
Manganese0.3mg 14%
Niacin1mg 3%
Pantothenic acid
Phosphorus24mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 3%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU293IU
Vitamin A15μg 2%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C28mg 31%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.3%
Vitamin K68μg 57%
Zinc0.2mg 2%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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