Coriander leaf

Spices, dried

Coriander leaf
Fat 13%Carbs 61%Protein 26%
Percent Calories

30 grams of coriander leaf (Spices, dried) contains 84 Calories. The macronutrient breakdown is 61% carbs, 13% fat, and 26% protein. This is a good source of vitamin k (340% of your Daily Value).

Nutrition Facts

For 30 grams of coriander leaf

NutrientValue%DV
Calories84
Fats1g 2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium63mg 3%
Carbs16g 6%
Net carbs13g
Fiber3g 11%
Sugar2g
Protein7g
Calcium374mg 37%
Iron13mg 159%
Potassium1340mg 29%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene1022μg
Caffeine0mg
Choline29mg 5%
Copper1mg 60%
Fluoride
Folate (B9)82μg 21%
Lycopene0μg
Magnesium208mg 50%
Manganese2mg 83%
Niacin3mg 20%
Pantothenic acid
Phosphorus144mg 21%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium9μg 16%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU1755IU
Vitamin A88μg 10%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C170mg 189%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K408μg 340%
Zinc1mg 13%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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