Cooked Turkey Breast

Loblaws

Fat 11%Carbs 10%Protein 79%
Percent Calories

3 slices of cooked turkey breast (Loblaws) contains 40 Calories. The macronutrient breakdown is 10% carbs, 11% fat, and 79% protein. This is a good source of potassium (9% of your Daily Value).

Nutrition Facts

For 3 slices of cooked turkey breast (48g)

NutrientValue%DV
Calories40
Fats0.5g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol15mg 5%
Sodium350mg 15%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein8g
Calcium10mg 1%
Iron0.2mg 3%
Potassium400mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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