Cold Brew Coffee with Almond Milk
1 Latte of cold brew coffee with almond milk contains 15 Calories. The macronutrient breakdown is 54% carbs, 38% fat, and 8% protein. This has a relatively low calorie density, with 6 Calories per 100g.
- Makes
- 4 Latte
- Prep Time
- 240 minutes
Ingredients
Directions
- Grind your coffee beans in a coffee grinder, or start with pre-ground coffee. In a large pitcher stir the ground coffee and water together. Cover and chill overnight in the refrigerator. (12-24 hours). Use a nut milk bag or cheese cloth (doubled up), to strain the coffee from the grinds. Strain twice if you need to. Pour into ice cube trays (this will fill about 2) and freeze. Make lattes by mixing the coffee ice cubes with almond milk. For a stronger latte, use more ice cubes, for a lighter one, use less.
Nutrition Facts
For 1 Latte of cold brew coffee with almond milk (277g)
Nutrient | Value | %DV |
---|---|---|
Calories | 15 | |
Fats | 1g | 1% |
Saturated fats | 0g | 0% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 39mg | 2% |
Carbs | 2g | 1% |
Net carbs | 2g | |
Fiber | 0.2g | 1% |
Sugar | 0g | |
Protein | 0.3g | |
Calcium | 51mg | 5% |
Iron | 0mg | 0% |
Potassium | 64mg | 1% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 16mg | |
Choline | 1mg | 0.2% |
Copper | 0mg | 0% |
Fluoride | 36μg | |
Folate (B9) | 1μg | 0.2% |
Lycopene | 0μg | |
Magnesium | 1mg | 0.3% |
Manganese | 0mg | 0% |
Niacin | 0.1mg | 1% |
Pantothenic acid | 0.1mg | 2% |
Phosphorus | 1mg | 0.2% |
Retinol | 0μg | |
Riboflavin (B2) | 0mg | 2% |
Selenium | 0μg | 0% |
Theobromine | 0mg | |
Thiamine | 0mg | 0% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0mg | 0% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0mg | 0% |
Vitamin K | 0μg | 0% |
Zinc | 0mg | 0% |
Sugars | ||
Sugar | 0g | |
Sucrose | 0g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0g | 0% |
Monounsaturated fats | 0g | |
Polyunsaturated fats | 0g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0g | |
Arginine | 0g | |
Aspartic acid | 0g | |
Cystine | 0g | |
Glutamic acid | 0g | |
Glycine | 0g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0g | |
Leucine | 0g | |
Lysine | 0g | |
Methionine | 0g | |
Phenylalanine | 0g | |
Proline | 0g | |
Serine | 0g | |
Threonine | 0g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0g |