Chunky chicken noodle soup
Canned, ready-to-serve
1 can (18.6 oz) of chunky chicken noodle soup (Canned, ready-to-serve) contains 216 Calories. The macronutrient breakdown is 44% carbs, 26% fat, and 30% protein. This is a good source of protein (29% of your Daily Value), fiber (15% of your Daily Value), and potassium (13% of your Daily Value).
Nutrition Facts
For 1 can (18.6 oz) of chunky chicken noodle soup (527g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 216 | |
| Fats | 6g | 8% |
| Saturated fats | 3g | 17% |
| Trans fats | 0g | |
| Cholesterol | 26mg | 9% |
| Sodium | 1613mg | 70% |
| Carbs | 24g | 9% |
| Net carbs | 19g | |
| Fiber | 4g | 15% |
| Sugar | 2g | |
| Protein | 16g | |
| Calcium | 58mg | 6% |
| Iron | 2mg | 23% |
| Potassium | 617mg | 13% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 1402μg | |
| Beta carotene | 3125μg | |
| Caffeine | 0mg | |
| Choline | 33mg | 6% |
| Copper | 0.1mg | 16% |
| Fluoride | 287μg | |
| Folate (B9) | 47μg | 12% |
| Lycopene | 0μg | |
| Magnesium | 37mg | 9% |
| Manganese | 0.3mg | 13% |
| Niacin | 6mg | 39% |
| Pantothenic acid | 0.5mg | 10% |
| Phosphorus | 190mg | 27% |
| Retinol | 5μg | |
| Riboflavin (B2) | 0.1mg | 8% |
| Selenium | 26μg | 47% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 8% |
| Vitamin A IU | 6450IU | |
| Vitamin A | 327μg | 36% |
| Vitamin B12 | 0.4μg | 18% |
| Vitamin B6 | 0.3mg | 20% |
| Vitamin C | 2mg | 2% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 4% |
| Vitamin K | 9μg | 7% |
| Zinc | 1mg | 8% |
| Sugars | ||
| Sugar | 2g | |
| Sucrose | 2g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 19g | |
| Fats | ||
| Saturated fats | 3g | 17% |
| Monounsaturated fats | 2g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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