Chocolate Peanut Caramel Gluten Free Bar

Pure Protein

Fat 27% Carbs 32% Protein 40%
Percent Calories

1 bar of chocolate peanut caramel gluten free bar (Pure Protein) contains 190 Calories. The macronutrient breakdown is 32% carbs, 27% fat, and 40% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 1 bar of chocolate peanut caramel gluten free bar (50g)

Nutrient Value %DV
Calories 190
Fats 6g 8%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 210mg 9%
Carbs 16g 6%
Net carbs 16g
Fiber 0.5g 2%
Sugar 2g
Protein 20g
Calcium 130mg 13%
Iron 1mg 8%
Potassium 95mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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