Chili Peppered Chili with Beans

Jack Link's

Fat 43% Carbs 31% Protein 26%
Percent Calories

1 can of chili peppered chili with beans (Jack Link's) contains 550 Calories. The macronutrient breakdown is 31% carbs, 43% fat, and 26% protein. This is a good source of protein (64% of your Daily Value), fiber (32% of your Daily Value), and potassium (27% of your Daily Value).

Nutrition Facts

For 1 can of chili peppered chili with beans (425g)

Nutrient Value %DV
Calories 550
Fats 26g 33%
Saturated fats 10g 50%
Trans fats 2g
Cholesterol 80mg 27%
Sodium 1570mg 68%
Carbs 42g 15%
Net carbs 33g
Fiber 9g 32%
Sugar 8g
Protein 36g
Calcium 140mg 14%
Iron 7mg 84%
Potassium 1250mg 27%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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