Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

30 oz of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 748 Calories. The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (75% of your Daily Value), fiber (134% of your Daily Value), and potassium (26% of your Daily Value).

Nutrition Facts

For 30 oz of chickpeas (851g)

NutrientValue%DV
Calories748
Fats17g 21%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium2364mg 103%
Carbs115g 42%
Net carbs77g
Fiber37g 134%
Sugar
Protein42g
Calcium298mg 30%
Iron10mg 131%
Potassium1225mg 26%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene77μg
Caffeine0mg
Choline277mg 50%
Copper1mg 145%
Fluoride
Folate (B9)213μg 53%
Lycopene0μg
Magnesium230mg 55%
Manganese7mg 302%
Niacin1mg 7%
Pantothenic acid3mg 51%
Phosphorus680mg 97%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium17μg 31%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU128IU
Vitamin A9μg 1%
Vitamin B120μg 0%
Vitamin B64mg 309%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc6mg 53%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats4g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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