Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

3 cup of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 634 Calories. The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (63% of your Daily Value), fiber (113% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 3 cup of chickpeas (720g)

NutrientValue%DV
Calories634
Fats14g 18%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium2002mg 87%
Carbs97g 35%
Net carbs65g
Fiber32g 113%
Sugar
Protein35g
Calcium252mg 25%
Iron9mg 111%
Potassium1037mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene65μg
Caffeine0mg
Choline235mg 43%
Copper1mg 122%
Fluoride
Folate (B9)180μg 45%
Lycopene0μg
Magnesium194mg 46%
Manganese6mg 256%
Niacin1mg 6%
Pantothenic acid2mg 43%
Phosphorus576mg 82%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium14μg 26%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU108IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B63mg 262%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 45%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine0.5g
Phenylalanine2g
Proline1g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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