Chicken & Vegetable Meat Pies

Western Family

Fat 52% Carbs 37% Protein 11%
Percent Calories

2 pies of chicken & vegetable meat pies (Western Family) contains 700 Calories. The macronutrient breakdown is 37% carbs, 52% fat, and 11% protein. This is a good source of protein (36% of your Daily Value), potassium (7% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 2 pies of chicken & vegetable meat pies (250g)

Nutrient Value %DV
Calories 700
Fats 41g 53%
Saturated fats 16g 80%
Trans fats 0.3g
Cholesterol 65mg 22%
Sodium 660mg 29%
Carbs 66g 24%
Net carbs 63g
Fiber 3g 11%
Sugar 5g
Protein 20g
Calcium 100mg 10%
Iron 5mg 56%
Potassium 350mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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