Chicken Pad Thai, Mildly Spiced

Mildly Spiced, Ethnic Gourmet

Fat 15% Carbs 65% Protein 20%
Percent Calories

1 package of chicken pad thai, mildly spiced (Mildly Spiced, Ethnic Gourmet) contains 410 Calories. The macronutrient breakdown is 65% carbs, 15% fat, and 20% protein. This is a good source of protein (36% of your Daily Value) and vitamin a (75% of your Daily Value).

Nutrition Facts

For 1 package of chicken pad thai, mildly spiced (283g)

Nutrient Value %DV
Calories 410
Fats 7g 9%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 830mg 36%
Carbs 66g 24%
Net carbs 63g
Fiber 3g 11%
Sugar 22g
Protein 20g
Calcium 40mg 4%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 675μg 75%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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