Chicken drumstick

Broilers or fryers, meat and skin, raw

Chicken drumstick
Fat 53%Protein 46%
Percent Calories

2 unit (yield from 1 lb ready-to-cook chicken) of chicken drumstick (Broilers or fryers, meat and skin, raw) contains 142 Calories. The macronutrient breakdown is 0.3% carbs, 53% fat, and 46% protein. This is a good source of protein (28% of your Daily Value).

Nutrition Facts

For 2 unit (yield from 1 lb ready-to-cook chicken) of chicken drumstick (88g)

NutrientValue%DV
Calories142
Fats8g 10%
Saturated fats2g 11%
Trans fats0g
Cholesterol81mg 27%
Sodium93mg 4%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein16g
Calcium7mg 1%
Iron1mg 8%
Potassium186mg 4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper0.1mg 6%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 1%
Niacin4mg 27%
Pantothenic acid1mg 18%
Phosphorus143mg 20%
Retinol12μg
Riboflavin (B2)0.2mg 13%
Selenium18μg 32%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU40IU
Vitamin A12μg 1%
Vitamin B120.5μg 19%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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