Chicken, broilers or fryers, breast, meat only, cooked, rotisserie, original seasoning

Fat 18%Protein 82%
Percent Calories

3 oz of chicken, broilers or fryers, breast, meat only, cooked, rotisserie, original seasoning contains 116 Calories. The macronutrient breakdown is 0% carbs, 18% fat, and 82% protein. This is a good source of protein (43% of your Daily Value).

Nutrition Facts

For 3 oz of chicken, broilers or fryers, breast, meat only, cooked, rotisserie, original seasoning (85g)

NutrientValue%DV
Calories116
Fats2g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol73mg 24%
Sodium266mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein24g
Calcium11mg 1%
Iron0.4mg 5%
Potassium258mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium21mg 5%
Manganese
Niacin8mg 49%
Pantothenic acid
Phosphorus200mg 29%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU14IU
Vitamin A4μg 0.5%
Vitamin B120.2μg 10%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K3μg 2%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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