Chicken Breast Fillet with Rib Meat

Great Value

Fat 16%Protein 81%
Percent Calories

104 g of chicken breast fillet with rib meat (Great Value) contains 150 Calories. The macronutrient breakdown is 3% carbs, 16% fat, and 81% protein. This is a good source of protein (50% of your Daily Value) and potassium (8% of your Daily Value).

Nutrition Facts

For 104 g of chicken breast fillet with rib meat (104g)

NutrientValue%DV
Calories150
Fats3g 3%
Saturated fats0g 0%
Trans fats0g
Cholesterol70mg 23%
Sodium500mg 22%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein28g
Calcium20mg 2%
Iron0mg 0%
Potassium370mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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