Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

7 oz of chicken breast (Broilers or fryers, meat only, raw) contains 238 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (80% of your Daily Value), potassium (14% of your Daily Value), and vitamin b6 (124% of your Daily Value).

Nutrition Facts

For 7 oz of chicken breast (198g)

NutrientValue%DV
Calories238
Fats5g 7%
Saturated fats1g 6%
Trans fats0g
Cholesterol145mg 48%
Sodium89mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein45g
Calcium10mg 1%
Iron1mg 9%
Potassium663mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline163mg 30%
Copper0.1mg 8%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium56mg 13%
Manganese0mg 1%
Niacin19mg 119%
Pantothenic acid3mg 59%
Phosphorus423mg 60%
Retinol14μg
Riboflavin (B2)0.4mg 27%
Selenium45μg 82%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU50IU
Vitamin A14μg 2%
Vitamin B120.4μg 17%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K0.4μg 0.3%
Zinc1mg 12%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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