Cheesecake, Goat Cheese

Snap Kitchen Grocery

Fat 62% Carbs 26% Protein 11%
Percent Calories

1 serving of cheesecake, goat cheese (Snap Kitchen Grocery) contains 310 Calories. The macronutrient breakdown is 26% carbs, 62% fat, and 11% protein. This is a good source of protein (16% of your Daily Value) and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 serving of cheesecake, goat cheese (102g)

Nutrient Value %DV
Calories 310
Fats 22g 28%
Saturated fats 9g 45%
Trans fats
Cholesterol 20mg 7%
Sodium 150mg 7%
Carbs 21g 8%
Net carbs 18g
Fiber 3g 11%
Sugar 17g
Protein 9g
Calcium 80mg 8%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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