Cheese Sticks, 3-Cheese

New York Bakery

Cheese Sticks, 3-Cheese
Fat 34%Carbs 50%Protein 17%
Percent Calories

1 breadstick of cheese sticks, 3-cheese (New York Bakery) contains 240 Calories. The macronutrient breakdown is 50% carbs, 34% fat, and 17% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 breadstick of cheese sticks, 3-cheese (73g)

NutrientValue%DV
Calories240
Fats9g 12%
Saturated fats3g 17%
Trans fats0g
Cholesterol10mg 3%
Sodium430mg 19%
Carbs30g 11%
Net carbs29g
Fiber1g 4%
Sugar3g
Protein10g
Calcium130mg 13%
Iron2mg 23%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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