Cauliflower and Tahini

Cauliflower and Tahini
Fat 66%Carbs 21%Protein 13%
Percent Calories

½ serving of cauliflower and tahini contains 103 Calories. The macronutrient breakdown is 21% carbs, 66% fat, and 13% protein. This is a good source of fiber (9% of your Daily Value), potassium (5% of your Daily Value), and calcium (8% of your Daily Value).

Makes
1 serving
Prep Time
3 minutes

Ingredients

Directions

  1. Chop the cauliflower into 1/2-inch pieces, retaining some florets.
  2. Serve cauliflower pieces with tahini for dipping. Enjoy!

Nutrition Facts

For ½ serving of cauliflower and tahini (69g)

NutrientValue%DV
Calories103
Fats8g 11%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium33mg 1%
Carbs6g 2%
Net carbs3g
Fiber2g 9%
Sugar1g
Protein4g
Calcium76mg 8%
Iron2mg 20%
Potassium222mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline28mg 5%
Copper0.3mg 29%
Fluoride1μg
Folate (B9)45μg 11%
Lycopene0μg
Magnesium22mg 5%
Manganese0.3mg 13%
Niacin1mg 7%
Pantothenic acid0.5mg 9%
Phosphorus133mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium5μg 10%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU10IU
Vitamin A0.5μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C26mg 29%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K8μg 7%
Zinc1mg 8%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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