Cauliflower

Raw

Cauliflower
Carbs 66% Protein 26%
Percent Calories

8 cup chopped, of cauliflower (Raw) contains 214 Calories. The macronutrient breakdown is 66% carbs, 8% fat, and 26% protein. This is a good source of potassium (54% of your Daily Value) and vitamin c (458% of your Daily Value).

Nutrition Facts

For 8 cup chopped, of cauliflower (856g)

Nutrient Value %DV
Calories 214
Fats 2g 3%
Saturated fats 1g 6%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 257mg 11%
Carbs 43g 15%
Net carbs 25g
Fiber 17g 61%
Sugar 16g
Protein 16g
Calcium 188mg 19%
Iron 4mg 45%
Potassium 2559mg 54%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 379mg 69%
Copper 0.3mg 37%
Fluoride 9μg
Folate (B9) 488μg 122%
Lycopene 0μg
Magnesium 128mg 31%
Manganese 1mg 58%
Niacin 4mg 27%
Pantothenic acid 6mg 114%
Phosphorus 377mg 54%
Retinol 0μg
Riboflavin (B2) 1mg 40%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 0.4mg 36%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 2mg 121%
Vitamin C 413mg 458%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 5%
Vitamin K 133μg 111%
Zinc 2mg 21%
Sugars
Sugar 16g
Sucrose 0g
Glucose 8g
Fructose 8g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 1g 6%
Monounsaturated fats 0.3g
Polyunsaturated fats 0.3g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 2g
Glycine 1g
Histidine 0.5g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 2g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 0.4g
Valine 1g

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