Carrots

Raw

Carrots
Carbs 87%
Percent Calories

5 ½ cup strips or slices of carrots (Raw) contains 276 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (623% of your Daily Value).

Nutrition Facts

For 5 ½ cup strips or slices of carrots (672g)

Nutrient Value %DV
Calories 276
Fats 2g 2%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 464mg 20%
Carbs 64g 23%
Net carbs 46g
Fiber 19g 67%
Sugar 32g
Protein 6g
Calcium 222mg 22%
Iron 2mg 25%
Potassium 2150mg 46%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 23365μg
Beta carotene 55675μg
Caffeine 0mg
Choline 59mg 11%
Copper 0.3mg 34%
Fluoride 22μg
Folate (B9) 128μg 32%
Lycopene 7μg
Magnesium 81mg 19%
Manganese 1mg 42%
Niacin 7mg 41%
Pantothenic acid 2mg 37%
Phosphorus 235mg 34%
Retinol 0μg
Riboflavin (B2) 0.4mg 30%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.4mg 37%
Vitamin A IU 112264IU
Vitamin A 5611μg 623%
Vitamin B12 0μg 0%
Vitamin B6 1mg 71%
Vitamin C 40mg 44%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 4mg 30%
Vitamin K 89μg 74%
Zinc 2mg 15%
Sugars
Sugar 32g
Sucrose 24g
Glucose 4g
Fructose 4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 10g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 1g
Glutamic acid 2g
Glycine 0.3g
Histidine 0.3g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.1g
Phenylalanine 0.4g
Proline 0.4g
Serine 0.4g
Threonine 1g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.5g

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