Carrots

Raw

Carrots
Carbs 87%
Percent Calories

500 grams of carrots (Raw) contains 205 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (464% of your Daily Value).

Nutrition Facts

For 500 grams of carrots

NutrientValue%DV
Calories205
Fats1g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium345mg 15%
Carbs48g 17%
Net carbs34g
Fiber14g 50%
Sugar24g
Protein5g
Calcium165mg 17%
Iron2mg 19%
Potassium1600mg 34%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene17385μg
Beta carotene41425μg
Caffeine0mg
Choline44mg 8%
Copper0.2mg 25%
Fluoride16μg
Folate (B9)95μg 24%
Lycopene5μg
Magnesium60mg 14%
Manganese1mg 31%
Niacin5mg 31%
Pantothenic acid1mg 27%
Phosphorus175mg 25%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU83530IU
Vitamin A4175μg 464%
Vitamin B120μg 0%
Vitamin B61mg 53%
Vitamin C30mg 33%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 22%
Vitamin K66μg 55%
Zinc1mg 11%
Sugars
Sugar24g
Sucrose18g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch7g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine0.4g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine1g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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