Carrots

Raw

Carrots
Carbs 87%
Percent Calories

350 grams of carrots (Raw) contains 144 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (325% of your Daily Value).

Nutrition Facts

For 350 grams of carrots

NutrientValue%DV
Calories144
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium241mg 10%
Carbs34g 12%
Net carbs24g
Fiber10g 35%
Sugar17g
Protein3g
Calcium115mg 12%
Iron1mg 13%
Potassium1120mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene12170μg
Beta carotene28997μg
Caffeine0mg
Choline31mg 6%
Copper0.2mg 17%
Fluoride11μg
Folate (B9)67μg 17%
Lycopene3μg
Magnesium42mg 10%
Manganese1mg 22%
Niacin3mg 22%
Pantothenic acid1mg 19%
Phosphorus122mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU58471IU
Vitamin A2922μg 325%
Vitamin B120μg 0%
Vitamin B60.5mg 37%
Vitamin C21mg 23%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K46μg 39%
Zinc1mg 8%
Sugars
Sugar17g
Sucrose13g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch5g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid1g
Cystine0.3g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine1g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

Similar Foods

Recipes