Carrots

Raw

Carrots
Carbs 87%
Percent Calories

1 ½ cup strips or slices of carrots (Raw) contains 75 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of vitamin a (170% of your Daily Value).

Nutrition Facts

For 1 ½ cup strips or slices of carrots (183g)

Nutrient Value %DV
Calories 75
Fats 0.4g 1%
Saturated fats 0.1g 0.3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 126mg 5%
Carbs 18g 6%
Net carbs 12g
Fiber 5g 18%
Sugar 9g
Protein 2g
Calcium 60mg 6%
Iron 1mg 7%
Potassium 586mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 6363μg
Beta carotene 15162μg
Caffeine 0mg
Choline 16mg 3%
Copper 0.1mg 9%
Fluoride 6μg
Folate (B9) 35μg 9%
Lycopene 2μg
Magnesium 22mg 5%
Manganese 0.3mg 11%
Niacin 2mg 11%
Pantothenic acid 0.5mg 10%
Phosphorus 64mg 9%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 0.2μg 0.3%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 30572IU
Vitamin A 1528μg 170%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 19%
Vitamin C 11mg 12%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 8%
Vitamin K 24μg 20%
Zinc 0.4mg 4%
Sugars
Sugar 9g
Sucrose 7g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 3g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.3g
Cystine 0.2g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.3g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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