Caramel Steamed Vegetables & Tofu, with White Rice

Pei Wei Asian Diner

Fat 24% Carbs 63% Protein 13%
Percent Calories

1 original of caramel steamed vegetables & tofu, with white rice (Pei Wei Asian Diner) contains 1309 Calories. The macronutrient breakdown is 63% carbs, 24% fat, and 13% protein. This is a good source of protein (75% of your Daily Value) and fiber (50% of your Daily Value).

Nutrition Facts

For 1 original of caramel steamed vegetables & tofu, with white rice

Nutrient Value %DV
Calories 1309
Fats 35g 45%
Saturated fats 5g 25%
Trans fats
Cholesterol 0mg 0%
Sodium 3060mg 133%
Carbs 210g 76%
Net carbs 196g
Fiber 14g 50%
Sugar 49g
Protein 42g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 49g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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