Caprese Salad

Tomato and mozzarella.

Fat 52%Carbs 10%Protein 38%
Percent Calories

1 serving of caprese salad (Tomato and mozzarella.) contains 339 Calories. The macronutrient breakdown is 10% carbs, 52% fat, and 38% protein. This is a good source of protein (57% of your Daily Value), potassium (9% of your Daily Value), and calcium (84% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Chop tomato and slice mozzarella. Arrange on plate with basil, sprinkle with black pepper and serve.

Nutrition Facts

For 1 serving of caprese salad (237g)

NutrientValue%DV
Calories339
Fats20g 25%
Saturated fats12g 61%
Trans fats0g
Cholesterol61mg 20%
Sodium24mg 1%
Carbs8g 3%
Net carbs7g
Fiber1g 5%
Sugar5g
Protein32g
Calcium839mg 84%
Iron1mg 8%
Potassium400mg 9%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene124μg
Beta carotene618μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 11%
Fluoride3μg
Folate (B9)29μg 7%
Lycopene3165μg
Magnesium43mg 10%
Manganese0.1mg 6%
Niacin1mg 5%
Pantothenic acid0.1mg 2%
Phosphorus622mg 89%
Retinol150μg
Riboflavin (B2)0.4mg 31%
Selenium18μg 32%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU1635IU
Vitamin A208μg 23%
Vitamin B121μg 43%
Vitamin B60.2mg 15%
Vitamin C17mg 19%
Vitamin D IU15IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E1mg 6%
Vitamin K14μg 12%
Zinc4mg 34%
Sugars
Sugar5g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats12g 61%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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